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- Minicrackers of Red Lentils
Minicrackers of Red Lentils
Minicrackers of Red Lentils with Millet Flakes
Lentil flour, millet flakes and extra virgin olive oil meet in a small crackers with a strong flavor. They are a natural source of iron, protein and fiber. Legumes are in fact the main source of protein and iron in the case of a diet without food of animal origin.
The line
Vegan
The modern and innovative Yukybio recipes are made only with vegetal ingredients, suitable for who follows a vegan food style and those with food intolerances. All Yukybio products are in fact made in a factory that never uses milk, dairy products and white sugar. Take goodness wherever you go.
Nutritional information
Nutritional values per 100g
| Calories | 465 kcal / 1961 kJ |
| Fat | 9,9 g |
| Saturated | 1,7 g |
| Carbohydrate | 64 g |
| Sugars | 2,4 g |
| Fibre | 6 g |
| Protein | 27 g |
| Salt | 1,1 g |
Ingredients
red lentil flour* 75%, whole millet flakes*, extra virgin olive oil*, salt, raising agents: ammonium carbonates, sodium carbonates.
*From organic farming
Features
- Italian product
- Rich in fiber
- Rich in proteins
- Natural source of iron
- With extra virgin olive oil
Formats available: 150g
Certifications
